Restaurant
Menu
Catering
Chefs
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Recipes
La Tiendita
Contact
POSTRES Y AGUAS FRESCAS / Desserts and Fruit Drinks
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$2.50 and 1.95
MENU DEL CHEF / Chef’s Selection Menu
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$Open (talk to Mgr.)
MENU DE LUJO / D’ Lux Menu
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$17.95 per person
MENU CLASICO / Classic Menu
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$15.95 Por Persona / Per Person
MENU SENCILLO / Regular Menu
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$13.95 Por Persona / Per Person